| Nutritional Influences on Illness : A Sourcebook of Clinical Research by
Melvyn Werbach, Melvyn R. Werbach MD . (June 1996) Keats Pub;
ISBN: 0879835311 |
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* NUTRITION NEWS FOCUS
* We take the confusion out of the nutrition news
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| From the charter we see first of all, that sci.med.nutrition is a
SCIENCE newsgroup, NOT a playground for immature posting! The sci.
notation states explicitly that this is a SCIENCE newsgroup. While
anyone can pose a question, those who reply to questions should do so
ONLY in the manner normally used in a SCIENCE newsgroup. |
| You dont get it do you? Youre the one who started cross-posting to
alt.support.diet.low-carb. So anyone responding to those posts would be
in BOTH groups. Besides, the definition of diet isnt only `lose
weight; its also `what a person eats or drinks daily. Which would
definitely fall into the same category as good nutrition. And you really
dont seem to be listening to the low-carb people; many of them report
improved health.
As you state...
sci.med.nutrition is:
to discuss food, food preparation, eating habits, etc., (including
social, medical, and psychological aspects, etc.) as it relates to the
quality and longevity of human life.
....many of the a.s.d.l-c people are doing just that.
You further quoted...
...but does not say discussions are ONLY limited to scientific.
And if personal success stories about an individual diet are no-nos,
where does that leave your reports about the Mediterranean Diet? |
| The newsletter is written by the Chairman of the Department of
Nutrition & Food Science at Wayne State University in Detroit, MI.
Hes also the Editor in Chief of the Journal of the American College
of Nutrition. The articles are short and to the point, and you will
learn from them. (NNF is not connected with either the University,
nor with JACN. Nor are we affiliated with any company marketing
supplements or food.) |
